Old Fashioned Beef Pot Pie

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This is a one-dish wonder from grandma's best loved recipes. easy to prepare and very filling.

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Steps

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Preheat oven to 350 degrees.

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In large skillet , brown ground beef in large chunks , drain.

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Stir in soup , water , vegetables and seasonings.

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Bring to a boil.

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Reduce heat and simmer , uncovered , 5 minutes.

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Remove from heat.

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Stir in 1 / 2 cup cheese and 2 / 3 cup french fried onions.

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Pour mixture into 12 x 8 baking dish.

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Cut each biscuit in half , place , cut side down , around edge of casserole.

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Bake , uncovered , for 15 to 20 minutes or until biscuits are done.

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Top with remaining cheese and 2 / 3 cup french fried onions , bake uncovered for an additional 5 minutes or until onions are golden brown.

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Ingredients

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ground beef, condensed beef vegetable barley soup, water, frozen peas and carrots, seasoning salt, garlic powder, ground black pepper, cheddar cheese, french-fried onions, refrigerated biscuits