Baked Pineapple Casserole
This is fantastic served as an accompaniment to ham, and very easy to make too! This may also prepared a day ahead, refrigerated, and baked the following day.
Steps
Set oven to 350 degrees.
Grease a 1-1 / 2-quart casserole dish.
Cream butter and sugar.
Add in eggs.
Beat until combined.
Stir in drained crushed pineapple and bread cubes.
Pour into prepared baking dish.
Bake for 45 minutes , until lightly browned.
Serve hot or cold.
Delicious !.
Ingredients
butter, sugar, light brown sugar, eggs, unsweetened crushed canned pineapple, white bread