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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Main Dish Beef Mexican Easy Oaxacan Dietary Low Sodium High Protein High In Something Low In Something Meat Steaks

Oaxacan Tacos

These are traditional mexican tacos. I've had the recipe for quite a while and it was originally found at allrecipes.com these are similar to soft tacos. Posted for zaar world tour 05

Steps

Heat a large skillet over medium-high heat.
Fry the steak strips , stirring constantly , until browned on the outside and cooked to personal taste , but not too firm.
No more than 5 minutes.
Season with salt and pepper.
Remove to a plate and keep warm.
Heat the oil in the skillet , and quickly fry each tortilla on both sides , until lightly browned and flexible.
Set aside , and keep warm.
Place tortillas on a plate , and top with steak strips , onion , jalapeno , and cilantro to taste.
Squeeze lime juice over.
Wrap and eat.

Ingredients

top sirloin steaks, salt and pepper, vegetable oil, corn tortillas, onion, fresh jalapeno peppers, limes, fresh cilantro