Baked Pennsylvania Dutch Oatmeal

Yummy for the tummy.

Combine the water , milk , oats and salt in an oven-proof casserole.

Let sit 5 minutes.

Stir in the dried and fresh fruit , cinnamon and sugar or syrup.

Cover and bake at 350f for 45 minutes.

Remove cover for the last 5 to 10 minutes.

Serve hot with warmed cream and butter to stir in to taste.

Makes 6 servings.

boiling water, milk, rolled oats, salt, dried fruit, apples, ground cinnamon, brown sugar, heavy cream, butter