Baked Penne With Italian Sausage

A simple baked pasta dish with tomato sauce, italian sausage, and cheese. From allrecipes.com.

Preheat oven to 350 degrees f.

Bring a large pot of lightly salted water to a boil.

Add pasta and cook for 8 to 10 minutes or until al dente.

Drain.

Place sausage and onion in a large , deep skillet.

Cook over medium high heat until evenly brown.

Drain excess fat.

Pour in wine , and cook for 1 minute , stirring , to deglaze the pan.

Stir in tomato sauce , diced tomatoes and tomato paste.

Simmer for 10 minutes , stirring occasionally.

Toss with cooked pasta , and place in a 9x13 inch baking dish.

Sprinkle top with mozzarella.

Bake in preheated oven for 20 minutes , or until cheese is melted.

dry penne pasta, mild italian sausage, onion, white wine, olive oil, tomato sauce, tomatoes with garlic, tomato paste, mozzarella cheese