Oatmeal Pie Shell

This dough might break when put into the pie plate-push back together and patch if needed. A great shell for hommus pie.

In a large bowl mix together the flour , oatmeal , salt , sugar , baking powder and herbs of choice.

Cut in shortening and butter to coarse.

Add 3 t.

Of the ice water and mix with a fork.

Add more water , 1 t.

At a time until mixture holds together.

Roll out on a lightly floured board to 1 / 4 inch thick.

Line a pie plate , prick the surface and bake at 375 for 20 to 25 minutes for a partially done crust , 30 to 35 for a fully baked one.

flour, quick-cooking oatmeal, salt, sugar, baking powder, dried parsley, solid shortening, butter, ice water