Oatmeal Cooked In A Rice Cooker
I got very bored with standing around for 15 or 20 minutes every morning, stirring oatmeal. Wasted time! I kept thinking,
Steps
Put all the ingredients in a rice cooker.
Turn it on.
Go away , and come back in 25 to 30 minutes.
Stir once , as there may be a little moisture on top , and serve up.
Be sure to use a wooden spoon.
Yum !.
I like mine sprinkled with a little ground flaxseed , sugar and light cream.
Ingredients
rolled oats, wheat bran, salt, raisins, water