Oat Peach Muffins Small Batch

---

These are a tasty change of pace from regular muffins. they are lower in fat than most muffins. from betty crocker's new choices" cookbook. recipe can easily be doubled to make 12 muffins."

---

Steps

---

Preheat oven to 400 degrees.

---

Spray medium muffin cups with nonstick cooking spray.

---

Mix oats and yogurt in bol.

---

Beat in brown sugar , oil , molasses , vanilla and egg white.

---

Stir in remaining ingredients , except peaches , just until flour is moistened.

---

Fold in peaches.

---

Divide batter evenly among muffin cups.

---

Sprinkle with sugar if desired.

---

Bake about 20 minutes or until golden brown.

---

Immediately remove from pan.

---

Ingredients

---

quick-cooking oats, nonfat plain yogurt, brown sugar, vegetable oil, molasses, vanilla, egg white, all-purpose flour, cinnamon, baking soda, baking powder, salt, peach