Oat Bran Breakfast Bread

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A healthy breakfast bread (can also be made into muffins) that is a nice alternative to a coffee cake.

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Steps

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Use nonstick cooking spray to coat a 10 inch glass pie pan.

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Preheat oven to 375.

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In a large bowl , stir together the oat bran , flours , baking powder , salt , and cinnamon.

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In a small sauce pan , warm the honey and butter over low heat until the butter melts.

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Beat the eggs lightly in a mixing bowl.

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Blend in the water , oil , hone / butter mixture and lemon extract.

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Add the liquid ingredients and stir just until blended.

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Bake in prepared pan for 25 minutes.

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Ingredients

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oat bran, unbleached flour, whole wheat flour, baking powder, salt, ground cinnamon, honey, butter, eggs, water, unsweetened applesauce, lemon extract