O Is For Oatmeal Pancakes

From the gold medal alpha-bakery children's cookbook.

Beat all ingredients in a medium bowl with a hand beater until smooth.

Grease a heated griddle , if necessary , with shortening , using a pastry brush.

For each pancake , pour about 1 / 4 cup of batter onto the hot griddle.

Cook until pancakes are puffed and dry around edges.

Turn and cook other sides until golden brown.

Serve with applesauce if desired.

Makes 10 to 12 pancakes.

all-purpose flour, quick-cooking oats, buttermilk, milk, sugar, vegetable oil, baking powder, baking soda, salt, egg