Ny's Eve Bugles
Just found this one, looks like a keeper
Steps
Preheat oven to 375.
Roll wonton wrappers to shape horns.
You may cut to even edges , if desired.
You may want to brush the wontons w / butter , dill , garlic salt.
Stuff each with a small tin foil ball , and bake 10 minutes , seam side down , let cool , remove foil balls.
Meanwhile , whip cheese , sour cream , lemon juice , fold in crab , mix well.
Add a tbsp of crab to each bugle , or use a pastry bag to pipe in.
Ingredients
wonton wrappers, butter, dill weed, garlic, cream cheese, lemon juice, sour cream, crabmeat