Baked Pasta With Roasted Veggies

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Full of veggies!!

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Steps

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Cut up all veggies.

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Toss with salt , pepper , italian seasoning , and olive oil.

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Roast in 450 oven for 15 minute cook penne until al dente.

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Toss veggies , cheeses , sauce and pasta together.

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Bake in greased casserol pan for 25 minute.

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Ingredients

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summer squash, zucchini, yellow onion, mushrooms, red peppers, frozen peas, olive oil, salt and pepper, italian seasoning, penne, parmesan cheese, asiago cheese, fresh mozzarella cheese, marinara sauce