Nut Tree French Dressing
Nut tree restaurant recipe.
Steps
Mix salt , pepper , and garlic granules or juice.
Stir in lemon juice and red and white vinegars.
Add salad oil and slightly beaten egg white , and beat throughly.
Store in covered jar in refrigerator.
Shake or beat well before using.
If a milder dressing is desired , add 1 / 4 to 1 / 3 cup more oil to this dressing.
Ingredients
salt, fresh ground pepper, granulated garlic, lemon juice, red wine vinegar, white wine vinegar, salad oil, egg white