Baked Oysters Italiano

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A special occasion dish that looks impressive and tastes divine--if you like oysters, that is.

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Steps

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Sprinkle a thin layer of rock salt in the bottom of a shallow baking dish.

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In a small bowl , add the italian dressing , lemon juice , and hot sauce.

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Stir to combine and set aside.

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In another small bowl , add the breadcrumbs and next 3 ingredients.

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Stir to combine.

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Place the oysters over the rock salt.

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Sprinkle italian dressing mixture and breadcrumb mixture evenly over each oyster.

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Bake at 425 for 6-8 minutes or until edges of oysters start to curl.

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Sprinkle with minced parsley.

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Ingredients

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rock salt, italian salad dressing, lemon juice, hot sauce, italian seasoned breadcrumbs, parmesan cheese, garlic powder, italian seasoning, oysters, fresh parsley