Non Dairy Pareve Cheesecake

This is so good... The fact that it contains no dairy will just be your little secret.

Preheat oven to 350 degrees.

Put everything in a saucepan and cook over low heat , stirring constantly , for 5 minutes.

Will get thick and gloppy.

Pour into graham cracker crust and bake for half an hour.

Can top with swirls of non-dairy chocolate syrup , cherry pie filling , or a topping of your choice.

Let chill in the refrigerator until cold and enjoy !.

soy cream cheese, tofutti sour cream, eggs, lemon juice, vanilla, sugar, graham cracker pie crust