No Rise Yeast Rolls

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I haven't tried this recipe, but it looks so easy to make at the last minute because there is no rising time needed. This would be easy to put together in a mixer with a dough hook.

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Steps

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Dissolve yeast in warm water.

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Add sugar and crisco.

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Add egg , then flour and beat.

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Spoon into ungreased muffin tins to 3 / 4 full.

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Bake at 400 for about 13 minutes or until done.

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Ingredients

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dry yeast, warm water, sugar, crisco, egg, self rising flour