Baked Mexican Dip For A Crowd
This flavorful layered dip makes a large amount. Perfect for those super bowl parties or whenever you need to feed many party-goers. I sometimes put chopped, canned jalapenos on half for the ones who like it really spicy. This dip goes great with icy margaritas!!
Steps
Brown ground beef and onion together.
Add taco seasoning and water.
Simmer a few minutes.
Spread refried beans in the bottom of a 9x13 inch pan.
Top beans with the meat and onion mixture.
Dollop sour cream over the beef.
Pour salsa over the sour cream.
Top with shredded cheddar cheese , then tomato and lastly the sliced black olives.
Bake at 350 degrees for 30 minutes.
Serve with tortilla chips.
Ingredients
ground beef, onion, taco seasoning mix, water, refried beans, sour cream, hot salsa, cheddar cheese, tomatoes, black olives, tortilla chips