Nif's Spanish Omelette Omelet For 2
I had some leftover chorizo sausage and thought i would make a spanish influenced breakfast for us. It's quite basic so you can add whatever else you want to it, but it is tasty as is. Enjoy!!
Steps
Heat oil in a large nonstick frying pan over medium heat.
Add chorizo and saute for about 2 minutes , just until a little browned.
Remove sausage and place on a paper towel.
Meanwhile , whisk together eggs , milk and baking powder.
When sausage is removed from pan , add egg mixture.
Sprinkle with sausage and spinach.
Top with grated cheese.
Cover pan with lid and turn heat down to medium-low.
Check after about 3 minutes and see if omelette has set - the middle should not jiggle.
Add salt and pepper to taste.
Ingredients
olive oil, chorizo sausage, eggs, milk, baking powder, fresh spinach, hard cheese