Baked Mango Pudding
A simple pudding--not for the calorie conscious, but it's wonderful comfort food!!
Steps
Cream butter and sugar.
Then add the egg , beating well.
Work in the sifted dry ingredients and form a soft dough.
Spoon mangoes into a greased ovenproof dish and top with the cake batter.
Bake in an oven of 180c for about 35 minutes or until done.
In the meantime , combine the cream , sugar and vanilla in a small saucepan and bring to the boil then reduce heat.
Then pour over the pudding as soon as it has been removed from the oven.
Ingredients
butter, sugar, egg, all-purpose flour, baking powder, mangoes, cream, vanilla essence