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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Side Dishes Eggs Dairy Pasta Easy Holiday Event Kid Friendly Vegetarian Cheese Dietary Thanksgiving Comfort Food Toddler Friendly Pasta Rice And Grains Elbow Macaroni Brunch Taste Mood Presentation Technique

Baked Mac N Cheese With Potato Chip Topping

Oh my god this is by far the best recipe for mac n cheese i've ever gotten and the best part is no processed cheese product!! It is well worth the effort put into it. It may seem a little difficult, but if a clod like myself can do it, trust me, so can you!!

Steps

Preheat oven to 350f.
In a large pot of boiling salted water cook the pasta to al dente.
While the pasta cooks , in a separate pot , melt the butter.
Whisk in the flour and mustard and keep it moving for about 5 minute make sure it is free of lumps.
Stir in milk , onion , bay leaf and paprika.
Simmer for 10 minute and remove bay leaf.
Temper in the egg.
Stir in 3 / 4 of the cheese.
Season with salt and pepper.
Fold the macaroni into the mix and pour into a 2 quart baking dish.
Top with remaining cheese and potato chips.
Bake 30 minute let stand for 5 minutes before serving , then bask in the compliments during dinner !.

Ingredients

elbow macaroni, butter, flour, dry mustard, milk, yellow onion, bay leaf, paprika, egg, sharp cheddar cheese, salt, cracked black pepper, potato chips