New England Boiled Dinner Pressure Cooker
This recipe is posted by request.
Steps
Place ham and water in canner.
Close securely.
Place pressure regulator on vent pipe and cook 20 minutes at 15 pounds pressure.
Let pressure drop of its own accord.
Add vegetables and pepper.
Close cover securely.
Place pressure regulator on vent pipe and cook 8 minutes at 15 pounds pressure.
Let pressure drop of its own accord.
Ingredients
ham shank, water, potatoes, onions, carrots, cabbage, pepper