Nerdmom's Artichoke And Green Chili Dip
Served warm with crackers, bread, veggies or chips, this versatile dip is one i picked up at an office party. have the recipe ready - people will ask! this is best from the oven, but a microwave at an office or someone else's home for just a few minutes is also excellent.
Steps
Pre-heat oven to 375 degrees f.
If cooking in the oven.
Spray baking dish with cooking spray.
If using microwave , use glass cooking dish.
Chop up artichoke hearts.
Add cream cheese , sour cream & mayonnaise and mix until smooth.
Add green chilies and cheese.
Mix again until well blended.
Place in oven safe dish.
Bake at 375 degrees for 35 minutes until bubbly and edges begin to brown or microwave for 8 minutes.
Serve warm with crackers , bread , veggies or chips.
Ingredients
artichokes, cream cheese, mayonnaise, sour cream, diced green chilies, parmesan cheese