Baked Lemon Pepper Salmon

---

We love salmon and think that most times, it's best just fixed simply. This dish goes in the oven while you prepare the rest of the meal. From bon appetit.

---

Steps

---

Preheat oven to 425.

---

Place large sheet of foil on baking sheet.

---

Spray foil with vegetable oil spray.

---

Mix shallots , capers and dill in small bowl.

---

Place salmon on foil.

---

Sprinkle with lemon pepper seasonings.

---

Spread shallot mixture over salmon.

---

Dot with butter.

---

Fold up foil edges to enclose salmon.

---

Seal.

---

Bake salmon just until opaque in center , about 28 minutes.

---

Open foil.

---

Transfer salmon to platter.

---

Spoon any juices over.

---

Garnish with lemon wedges and serve.

---

Ingredients

---

shallot, capers, dried dill, salmon fillets, lemon pepper, butter, lemon wedge