Baked Latkes
A bit less fattening than the original version.
Steps
Preheat oven to 425f.
Drain excess liquid from potatoes.
Mix all ingredients in a large bowl.
Spray two baking sheets.
Add latke mixture by 1 / 4 cup.
Flatten.
Bake 15 minutes.
Turn latkes.
And bake 10 minutes longer.
Serve with applesauce or sour cream.
Ingredients
potatoes, onion, eggs, salt, matzo meal, baking powder, nonstick cooking spray