Mushroom Stuffed Hamburger Steaks
Easy and delicious.
Steps
Melt butter in a large skillet.
Add onion and mushrooms , and saute over medium heat 2 to 3 minutes or until tender.
Remove from skillet.
Combine ground beef and next 7 ingredients in a large bowl.
Shape into 8 patties.
Top 4 patties evenly with onion mixture.
Cover with remaining patties , pressing edges to seal.
Wrap each with 2 bacon slices , securing with wooden picks.
Place on a rack in a broiler pan.
Broil 5 1 / 2 inches from heat 10 minutes on each side or until beef is no longer pink.
Ingredients
butter, onion, fresh mushrooms, lean ground beef, potato, egg, ketchup, all-purpose flour, worcestershire sauce, salt, pepper, bacon