Mushroom Stroganoff On Toast
I love mushrooms and i am a big fan of stroganoff so this sounds like a good combo to me.
Steps
Put a wok or frying pan over the heat while you thickly slice the mushrooms.
Meanwhile toast and lightly butter the bread and put on 2 plates.
Stir the mustard and some salt and pepper into the mushrooms with 4 tbsp of the sour cream.
When lightly mixed , pile the mushrooms and their creamy sauce on the toast.
Spoon the last of the soured cream on top , sprinkle over the chives and grind over some black pepper.
Ingredients
brown button mushrooms, garlic butter, whole grain bread, coarse grain mustard, sour cream, fresh chives