Mushroom And Shallot Frittata With Ham

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Moist, filling breakfast.

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Steps

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Preheat oven to 350f.

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Saute shallots and mushrooms in butter until soft.

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Whisk egg beaters , egg and water in a bowl.

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Add 1 / 2 cup cheese , cilantro , parsley , chives , pepper , ham and sauteed shallots and mushrooms to egg mixture and stir to combine.

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Spray deep dish pie plate with cooking spray , pour in mixture top with the remaining cheese and bake at 350f for 30-40 minutes or until a toothpick comes out clean.

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Ingredients

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egg beaters garden vegetable egg substitute, egg, water, butter, shallot, mushroom, ham slices, colby-monterey jack cheese, cilantro, parsley, chives, pepper