Muffuletta Sandwich Schlotzsky Style

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Darn close to the schlotzsky original sandwich! the olive salad recipe is from food network. for the buns, use recipe #318969. can be eaten hot or cold. enjoy!!

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Steps

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Combine all the olive salad ingredients and mix well.

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Chill for at least 30 minutes.

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Spread a couple tablespoon of olive salad in the inside of top of the bun.

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Alternating layers of meats and cheese on the bottom half.

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Carefully close the sandwich.

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Can be eaten hot or cold.

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To heat , wrap in foil and place in 350 degree oven for 8 minutes , or lightly grill until cheese is melted.

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Serve garnished with pepperoncini pepper.

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Ingredients

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brine-cured black olives, pimento stuffed olive, extra virgin olive oil, shallot, celery, fresh flat-leaf parsley, garlic, fresh ground black pepper, buns, olive salad, mortadella, ham, mozzarella cheese, provolone cheese, pepperoncini pepper