Baked Fish With Tarragon
Very delicate tasting fish.
Steps
Preheat oven to 350f.
Place lemon slices on bottom of large baking pan.
Place fish on top of lemons.
Pour melted butter over vish.
Sprinkle with chives and tarragon.
Cover with crushed crackers.
Salt and pepper to taste.
Bake for 20-30 minutes or until fish is done.
Ingredients
white fish fillet, butter, ritz cracker, tarragon, chives, salt, pepper, lemon