Monterey Rice
Easy, quick
Steps
Saute beef and drain.
Add onion and peppers , saute until softened.
Add paprika and garlic and saute for 30 seconds.
Add contents of cans , rice and corn.
Simmer 15 minutes.
Let stand 10 minutes.
Serve with grated cheese.
Can also be served in a flour tortilla as a burrito.
Ingredients
lean ground beef, paprika, onion, green pepper, garlic clove, tomatoes and green chilies, diced tomatoes, black beans, low sodium beef broth, quick-cooking brown rice, frozen corn, sharp cheddar cheese