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Recipe Tags: 60 Minutes Or Less Time To Make Course Cuisine Preparation North American Low Protein Healthy Main Dish Salads American German Easy European Low Fat Dietary Low Sodium Low Saturated Fat Low Calorie Midwestern Low In Something

Moms Endive Dandelion Dish

My mom made this wonderful meal a lot. I think she said it was a german (she was german-irish) dish..if she was lucky enough, she picked dandelons to use instead of endive.....she served it as a main meal. My hubby really loves it. Looks like it's time for me to make it again after so many years...gbgbeve.....

Steps

Wash , & dry endive and tear into bite-sizes.
Put into large bowl and add the hard-boiled eggs , onion , potatoes.
Brown bacon till very crisp , remove bacon from skillet.
Drain on paper towels.
Leave bacon drippings in skillet on low.
Mix together in a jar / glass the dressing ingredients.
Pour dressing into drippings and heat this til almost boiling.
Pour over endive , toss.

Ingredients

endive, hard-boiled eggs, sweet onion, potatoes, bacon, cider vinegar, water, brown sugar