Mom's Beer Burgers
My mother used to make these at a concession stand she had rented right by a lake. Some people would come to just eat and not swim. The sauce can also be used for hot dogs, etc.
Steps
Shape meat into 8 patties and cook as desired.
Grill , fry , broil , etc.
Meanwhile , heat oil in frying pan and saute pepper and onion slices over medium / high heat.
When slightly limp , lower heat and add beer and catsup.
Simmer until the burgers and buns are ready.
Pile sauce onto burgers.
Ingredients
ground beef, hamburger buns, vegetable oil, green pepper, onion, catsup, beer