Baked Cranberry Sauce
This is a delicious and easy cranberry sauce, requiring no time standing at the stove! i found it in a local newpaper article from a woman who got it from a magazine many years ago. it can be made ahead and stored in the refrigerator.
Steps
Preheat oven to 350 degrees.
Wash and drain cranberries and place in a large bowl.
In a separate bowl , combine sugar and cinnamon and then add to cranberries.
Mix well.
Spoon into a 9-inch square baking dish and cover with foil.
Bake for 45 minutes.
Remove from oven and stir in marmalade , lemon juice and walnuts.
Store in refrigerator.
Ingredients
fresh cranberries, sugar, ground cinnamon, orange marmalade, fresh lemon juice, walnuts