Mojito Cuban Mint And Rum Cocktail
A nice, light cocktail - sweet, tangy, and minty!!
Steps
Fill a glass 1 / 3 full with crushed ice , and place mint leaves and sugar syrup on top.
Using a muddle stick or wooden pestle , mash them together for about 20 seconds.
Add the rum and club soda and lime juice and stir well.
Garnish with mint sprig , serve , and enjoy !.
To make sugar syrup , dissolve 1 part sugar into 1 part hot water and boil until thickened.
Ingredients
ice, fresh spearmint, lime juice, sugar syrup, rum, club soda