Mixed Lettuces With Strawberries Goat Cheese And Pecans

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This is a salad recipe from chef jennifer chandler. she is the author of simply salads: more than 100 delicious creative recipes made from prepackaged greens and a few easy-to-find ingredients, which was published in 2007.

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Steps

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For the blush wine vinaigrette: in a small bowl whisk together the vinegar , lemon juice and sugar until the sugar has dissolved.

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Slowly add the oil in a stream , whisking to emulsify.

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Season with salt and pepper to taste.

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For the salad: in a large salad bowl toss together the salad blend or spinach , strawberries , green onions , pecans and crumbled goat cheese.

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Just prior to serving , add the dressing to taste and gently toss.

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Season with salt and pepper to taste.

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Ingredients

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red wine vinegar, fresh lemon juice, granulated sugar, canola oil, kosher salt & freshly ground black pepper, dole mediterranean salad blend, fresh strawberries, green onion, pecans, goat cheese