Miss Dixie's Remoulade New Orleans
This goes great on sandwiches and po' boys. Guy really kicks it up. recipe courtesy guy fieri from his show guy's big bite, episode: guido's po boy duo.
Steps
In a food processor , add all ingredients and process until smooth , 25 to 35 seconds depending on blender speed.
Scrape down sides as needed.
Refrigerate until ready to use.
Enjoy !.
Ingredients
mayonnaise, flat-leaf italian parsley, barbecue sauce, creole mustard, sriracha sauce, sea salt, cracked black pepper, green onions, lemon, anaheim chili, red bell pepper, celery