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Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Low Protein Healthy Side Dishes Beans Vegetables Asian Japanese Oven Easy Low Fat Vegetarian Broil Dietary Spicy Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Soy Tofu Healthy 2 Low In Something Taste Mood Equipment Presentation Served Hot 3 Steps Or Less

Miso Garlic Broiled Eggplant

Every year i plant japanese eggplant in my garden... My favorite way to eat it is simply grilled, then sliced with soy sauce and ground roasted sesame seeds. i was overwhelmed with eggplant last season, and had to branch" out to other methods. this is a recipe my japanese mom taught me. make subsitutions at your own risk! :) i can only tell you this is great as written!!!"

Steps

Preheat broiler.
Combine first 6 ingredients , stirring with a whisk.
Arrange eggplant slices on a baking sheet coated with cooking spray.
Spread mirin mixture evenly over the eggplant slices , and sprinkle with sesame seeds.
Broil 8 minutes or until topping is golden.
Place eggplant slices on a platter , and sprinkle with onions.

Ingredients

mirin, yellow miso, fresh ginger, dark sesame oil, crushed red pepper flakes, garlic cloves, japanese eggplants, cooking spray, sesame seeds, green onion