Minted Quinoa Fruit Salad
From weight watchers (3 points per serving).
Steps
Bring salt and 2 cups water to boil in medium saucepan and add quinoa.
Reduce heat , cover , and simmer for about 15 minutes.
Puree mint , yogurt , and orange juice in blender.
Reserve a few strawberry and kiwi slices for garnish.
In a large serving bowl combine fruit , drizzle with yogurt sauce , and toss to coat.
Add quinoa , toss gently.
Garnish with reserved fruit , and refrigerate 1- 2 hours before serving.
Ingredients
salt, quinoa, of fresh mint, nonfat vanilla yogurt, orange juice, strawberries, kiwi fruits, mandarin orange sections