Mint Chocolate Cupcakes

I made this with my kids and they had a fun time. It is no eggs or milk so they can lick the spoon & bowl without worry. :)

Combined all the dry ingredient.

Add all the wet ingredients.

Mix well for 2 to 3 minutes.

From here you can make cupcakes or cake.

Your choice.

For cupcakes bake at 350f for 15-20 minutes or until a toothpick comes out clean.

For a 8x8-inch pan , grease the pan lightly , and bake at 350f for 35 minutes or until the toothpick comes out clean.

Let cool and frost with green icing or frosting and enjoy.

flour, sugar, cocoa, dry buttermilk, baking soda, salt, vegetable oil, vinegar, peppermint extract, cold water