Milk Pie
Delicious pie that is very popular in south africa cook time does not include time to bake your crust.
Steps
In small bowl , combine the cornstarch , sugar , and salt.
Put milk into medium heavy-based saucepan , and whisk in egg and cornstarch mix.
Cook over medium heat , whisking constantly.
10-17 minutes.
Do not boil !.
Reduce heat to low if necessary to prevent burning !.
After finished cooking , remove from heat and whisk in extracts.
Cool to lukewarm and pour into baked pie crust.
Refrigerate pie until set-- approximately 3-4 hours.
Before you serve the milk pie , sprinkle cinnamon sugar over the top of it.
Ingredients
cornstarch, salt, sugar, whole milk, egg, almond extract, vanilla extract, cinnamon sugar, pie shell