Mija Greek Candy
This is really good to put in christmas gift bags. Almond slivers can be added at the end if desired. Be careful when spreading the chocolate as the sugar mixture is skin removing hot.
Steps
Cook all ingredients except chocolate bars over high heat in heavy pan.
Stir constantly until amber or brown , do not burn.
Pour into buttered 9 x 13 inch pan.
While still hot place 7 hershey bars on top , spread after melted.
Cool and crack.
Ingredients
butter, white sugar, slivered almonds, white corn syrup, water, hershey bars