Mifgash Mushrooms
This is a favorite of our from a local restaurant.
Steps
Fry the onion in the oil until golden.
Add the mushrooms and continue sauteing for an additional 5 minutes.
Add the soup mix , the black pepper and the paprika.
Add enough water to make a sauce.
Cook over medium heat , stirring constantly , until the sauce has reached the desired thickness.
Ingredients
oil, onion, button mushroom, soup mix, paprika, black pepper, water