Microwave Zucchini Bread
I found this recipe online and i wanted to save it because it looks so fast and easy.
Steps
In a large mixing bowl , blend eggs with sugar.
Add oil and zucchini , stirring to blend well.
Stir in remaining ingredients.
Pour into a 12-cup microwave bundt pan , or use two 6-cup ring pans for the microwave.
Microwave on high for 8-10 minutes , rotating a quarter turn halfway through cooking.
Bread looks dry and begins to pull away from side when cooked.
Cool 10 minutes in the pan.
Invert bread onto serving plate.
Ingredients
eggs, sugar, oil, unsweetened applesauce, zucchini, all-purpose flour, whole wheat flour, salt, baking powder, baking soda, cinnamon, ground nutmeg, vanilla extract, pecans