Baked Cherry Tomatoes With Parmesan Topping
Another winner from bon appetit. A wonderful side dish or appetizer course.
Steps
Pour oil into 13x9x2-inch broilerproof ceramic baking dish.
Add tomatoes , turn to coat with oil.
Sprinkle with salt and pepper.
Top with parsley and cheese.
Preheat oven to 400.
Bake tomatoes just until plump and shiny but not split , about 10 minutes.
Preheat broiler.
Broil until tomatoes begin to split and cheese begins to color , about 2 minutes.
Serve hot or warm.
Ingredients
extra virgin olive oil, cherry tomatoes, salt, ground black pepper, fresh parsley, parmesan cheese