Meyer Lemon Poppy Seeds Pancakes

---

A recipe i found on pinterest from the blog diets in reviews. these were so good.

---

Steps

---

Heat skillet over medium heat on the stove top.

---

Add flour , salt , sugar , baking soda , and baking powder to large bowl and mix.

---

Combine egg , oil , lemon zest , lemon juice , vanilla and buttermilk in a separate bowl and whisk vigorously to combine.

---

Add wet to dry and stir until just combined.

---

A few lumps are ok.

---

Do not over-mix.

---

Add poppy seeds and stir just slightly to incorporate , then let batter rest for 5 minutes.

---

In the meantime , prepare glaze by combining powdered sugar , milk and lemon juice in a small dish and whisking to combine.

---

Set aside.

---

Once skillet is hot , coat lightly with non-stick cooking spray and spoon on scant 1 / 4 cup measurements of pancake batter.

---

Cook until bubbles appear on top and the edges start to dry , being careful not to burn.

---

They should be light-golden brown.

---

Flip and cook for one to two minutes more on other side.

---

Serve immediately with butter , maple syrup or meyer lemon glaze.

---

Ingredients

---

all-purpose flour, baking powder, baking soda, granulated sugar, salt, low-fat buttermilk, white vinegar, egg, pure vanilla extract, meyer lemon, meyer lemon zest, canola oil, poppy seed, powdered sugar, milk, lemon juice