Meximelt A La Amy
I love the meximelts at taco bell. however, i don't eat there a lot because sometimes, it gives me a tummy ache. but when i do, there are only two things i order-ever! chili-cheese burritos and meximelts. one of my gal-pals worked there and told me what was in one. i couldn't figure it out because i was too busy inhaling it. so...here's my take on the meximelt.
Steps
Prepare the hamburger meat and drain off all the grease and / or water.
Season.
Microwave the tortilla until it is soft and easy to roll.
Place a layer of ground beef in the bottom.
Combine all the cheeses and sprinkle the desired amount over the beef.
Add desired amount of salsa , but do not use too much.
Fold in half and place on a plate.
Microwave for 30 seconds or just until the cheese is melted.
Ingredients
ground beef, cheddar cheese, monterey jack pepper cheese, mozzarella cheese, salsa, flour tortillas