Mexican Taco Bake


I love the combination of ingredients in this dish. It's excellent served with a green salad and cornbread on the side. I also sometimes leave out the red and green peppers to make it more kid-friendly.

Steps


Cook and drain ground beef.
Stir in taco seasoning , corn , black beans , tomatoes , peppers , cheese and 1 can french fried onions.
Pour into 2 quart casserole dish.
Bake uncovered at 400 for 20 minutes.
Top with remaining french fried onions.
Bake uncovered for about 1 minute until onions are golden brown.

Ingredients


ground beef, taco seasoning, whole kernel corn, tomatoes and green chilies, black beans, green pepper, red pepper, french-fried onions, cheddar cheese