Mexican Sour Cream And Cheese Enchiladas
Steps
--------sauce------.
In a bowl mix the yogurt , sour cream , green onions and green chili salsa.
Pour the enchilada sauce into another bowl.
----cookingtortillas------.
In hot oil , fry tortillas just until soft , drain and dip in sauce to coat.
Place in a 9 x 13 baking pan or larger , making a single layer.
Add part of the sour cream mixture and sprinkle with cheese.
Repeat until pan is full , pour the remainder of the sauce over the top and add a final layer of cheese.
Bake enchilada dish for 20-25 minutes at 325 degrees.
Ingredients
corn tortillas, enchilada sauce, sour cream, green onions, cheddar cheese, yogurt, vegetable oil, green chili salsa