Mexican Corn On The Cob

Got this yesterday from a street vender who doing a booming business selling nothing but this delicious corn.

Cook corn by grilling , steaming or by baking.

While warm , spread 1 / 2 tablespoon of butter and 1 tablespoon of mayonnaise all over the cob.

Take 1 / 8 cup of cheese , and sprinkle it on cob , then sprinkle on some cayenne pepper and squirt the lime over the cob.

corn, butter, mayonnaise, lime wedges, cotija cheese, cayenne