Melt In Your Mouth Pecan Rolls

Source: cookie monster (copykat)

Combine brown sugar , 1 / 4 c butter and corn syrup.

Spread in greased 8 inch square pan.

Set aside.

Unroll can of crescent rolls , seal seams.

Spread with 1 / 4 c butter.

Combine sugar and cinnamon and sprinkle over butter.

Sprinkle with pecans.

Roll up jelly roll style , starting with the long side.

Seal edge.

Cut roll into 16 slices.

Place in prepared pan.

Bake at 375 for 13-17 minutes or until golden brown.

Cool 1 minute before inverting onto serving plate.

brown sugar, butter, corn syrup, crescent rolls, pecans, sugar, cinnamon